Delicious sandwiches
Mignon hamburger sandwiches that tickle your imagination for the most delicious fillings! An extremely simple recipe that can even be made by those who are not familiar with leavened products and the end result is surprising! Do it now and turn the usual sandwich into an outstanding dish!
TALENT: MARIA ROSARIA FUCI
INSTAGRAM: @pentolematte https://www.instagram.com/pentolematte/?hl=it
Difficulty: Easy
Preparation time: 40 minutes
Cooking time: 15 minutes
Doses for: 10 sandwiches
Ingredients
American flour 500 g
Water 300 ml
Fresh yeast 1 cube
Butter 40 g
Salt 10 g
Sugar 1 teaspoon
Yolk 1
Milk 2 teaspoons
Mortadella 100 g
Mayonnaise q.s.
Lettuce 10 leaves
Love Skewers
Method
Start by preparing the base mixture of the sandwiches using a planetary mixer. Dissolve the yeast in water with sugar and butter, then add the flour and salt. Knead everything for a few minutes. Let the mixture rise for at least 3 hours, covering the bowl with a cloth. Shape small balls with the mixture and arrange them in a backing tray lined with parchment paper. Brush each sandwich with yolk and milk. Leave to rise for another 30 minutes and then bake at 180° for about 15 minutes. Leave to cool and then fill your sandwiches to your taste.
Plating
Fill the sandwiches with mortadella, salad and mayonnaise, then arrange them in a row on a serving dish and place a Love Skewer on each one.
Perfect for:
Aperitifs, brunches, snacks… practically perfect any time!
