Giulia Scarpaleggia is a Tuscan food writer and food photographer. She lives in the countryside between Siena and Florence, in the family home built by her great-grandfather. This is where she also holds Tuscan cooking classes for Italians and foreigners, as well as writing and photography workshops with her partner, Tommaso.
You can find her on social media as @Julskitchen.
Giulia talks about her passions and traditional recipes from home on her blog, www.julskitchen.com, started in 2009. Her blog, in Italian and English, is a collection of simple, seasonal family recipes, personal stories and experiences through Tuscany discovering towns, producers, and traditions.